Ingredients:
Servings:
8
Units: US | Metric
1 cup unsweetened applesauce
1 (1/2 ounce) package sugar-free cherry gelatin
1 (12 ounce) can ginger ale
1 (8 ounce) can unsweetened crushed canned pineapple, undrained
Directions:
- In a saucepan, bring the applesauce to a boil; remove from the heat.
- Stir in gelatin until dissolved.
- Slowly add ginger ale and pineapple.
- Pour into a 2-qt. bowl.
- Chill until set.
- Garnish with apple slices

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