Ingredients:
1 1/2 cups flour, plus 1/2 cup for streusel topping
3/4 cup sugar
3/4 teaspoon salt
2 1/2 teaspoons baking powder
1/4 cup shortening
3/4 cup milk
1 egg
1/2 cup pecans, chopped
1/2 cup brown sugar
4 tablespoons butter, melted
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Directions:
- Preheat oven to 375°F. Grease an 8"x8"x2" square pan.
- In large mixing bowl, blend 1 1/2 cups flour, granulated sugar, salt, baking powder, shortening, milk and egg. Pour half the mixture into the prepared pan.
- Mix together 1/2 cup flour, pecans, brown sugar, butter, cinnamon and nutmeg to make the streusel mix. Add streusel mixture on top of batter in pan. Top with the remaining batter. Bake for 25-30 minutes or until wooden pick inserted in center comes out clean.

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