Ingredients:
4 eggs
1 cup water
1/2 cup oil
1 (18 1/4 ounce) box butter pecan cake mix
1 (1 lb) container coconut pecan frosting
Directions:
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4 eggs
1 cup water
1/2 cup oil
1 (18 1/4 ounce) box butter pecan cake mix
1 (1 lb) container coconut pecan frosting
Directions:
- Mix all together with mixer.
- Bake in a well-greased bundt pan at 375 for 45-55 minutes.
- Cool 20 minutes before turning out on cake plate.
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