Italian Bow Tie Salad

Ingredients

4 ounces (1 1/2 cups) uncooked dried bow tie pasta
1 cup pitted ripe olives, drained, halved
1/2 cup vinaigrette Italian dressing
6 ounces LAND O LAKES® Deli Mozzarella Cheese, cubed 1/2-inch
4 Roma tomatoes, cut into 1/4-inch slices

Directions

• Cook pasta according to package directions. Rinse with cold water. Drain.
• Combine cooked pasta and all remaining ingredients in large bowl. Cover; refrigerate at least 1 hour.

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