Thursday, March 13, 2014

Baby spinach, orange and macadamia salad






 Ingredients

100g baby spinach leaves
2 oranges, peeled, halved, thinly sliced
50g macadamia nuts, toasted, chopped
100g marinated goat's feta*, drained
2 tablespoons lime-infused olive oil*, or olive oil

 Direction


Toss spinach, oranges and nuts together. Place on a platter, crumble over feta and drizzle with oil. Season well and serve.

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