Friday, March 14, 2014

Korean Salad Recipe with Apples, Nuts, and Frozen Grapes




Ingredients:
  • 1/2 lb or 6 cups Spring Mix or Mesclun Greens (about 1 supermarket bag)
  • 1 apple, washed and sliced
  • ½ cup frozen grapes, sliced in half*
  • ½ cup pecans or walnuts (or peanuts)
  • 2 scallions, green parts only, chopped
  • Korean Chili Soy Salad dressing

Direction:




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