Watergate Salad

Ingredients

31/3 ozs pistachio (instant, pudding mix)
8 ozs crushed pineapple (with juice)
1 cup miniature marshmallows
1/2 cup chopped walnuts
4 ozs frozen whipped topping (thawed)

Procedure

In a large bowl, mix together pudding mix, pineapple with juice, marshmallows, and nuts. Fold in whipped topping. Chill.

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