Saturday, March 22, 2014

Carb-Counter Orange Dream Cheesecake

Ingredients

  • 1 HONEY MAID Honey Graham, crushed
  • 2/3 cup boiling water
  • 1 pkg. (0.3 oz.) JELL-O Orange Flavor Sugar Free Gelatin
  • 1 cup reduced-fat cottage cheese
  • 1 tub (8 oz.) fat-free cream cheese
  • 2 cups thawed COOL WHIP Sugar Free Whipped Topping

Instructions

  • Sprinkle  crumbs onto bottom of 8- or 9-inch springform pan sprayed with cooking spray.
  • Add  boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Cool 5 min.; pour into blender. Add cheeses; blend well. Return to bowl. Gently stir in COOL WHIP; pour into springform pan. Smooth top.
  • Refrigerate  4 hours or until set. Loosen cheesecake from side of pan before removing rim.


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