Thursday, March 13, 2014

Lee Lee's Famous Chocolate Sauce for Ice Cream

 


 Ingredients
 
1/2 cup sugar
2 tablespoons cocoa
1/8 teaspoon salt
1 1/2-2 tablespoons butter
1/4 cup water (more or less, as needed to make a stirable consistency)
1/4 teaspoon vanilla extract

Directions:

  • Combine sugar, cocoa, and salt in small saucepan.
  • Add enough water to make stirable consistency. 
  • Add butter to cocoa mixture. 
  • Bring to a boil over medium high heat, stirring constantly. 
  • Allow to boil for 1 minute, stirring. 
  • Remove from heat..
  • Add vanilla.,.
  • Serve warm over ice cream. 
  • Add sliced bananas and chopped walnuts if you really want a treat!

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