Ingredients
48 NILLA Wafers
1/2 cup (1/2 of 8-oz. tub) cream cheese spread
1/4 cup seedless raspberry jam or preserves
1 Tbsp. powdered sugar
Instructions
- SPREAD 24 wafers each with 1 tsp. cream cheese spread; top each with 1/2 tsp. jam.
- COVER with remaining wafers to make sandwiches.
- SPRINKLE with sugar.
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