Ingredients:
1 cup Wheat Chex cereal, (2 ounces)
1 cup pretzel sticks broken in half, (2 ounces)
1/4 cup salted roasted almonds, (2 1/2 ounces)
3 tablespoons bittersweet chocolate chips, melted
Methods
Mix the pretzels, almond and Chex in a bowl. Sprinkle it with melted chocolate then stir to combine all the ingredients. Spread the mixture on a wax paper- lined baking sheet. Put it inside the fridge for thirty hours until the chocolate sets.
Mix the pretzels, almond and Chex in a bowl. Sprinkle it with melted chocolate then stir to combine all the ingredients. Spread the mixture on a wax paper- lined baking sheet. Put it inside the fridge for thirty hours until the chocolate sets.
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